Shaanxi Flavor
地方菜 · ⭐ 3.8
Unit 5-1, First Floor, Building 6, Yangjiadun Commercial Street
Dishes
Sweet Pickled GarlicSugarcane garlic is a traditional Chinese side dish made primarily from fresh garlic. The preparation involves soaking and drying the garlic cloves, then marinating them with sugar, vinegar, and other seasonings until the cloves become transparent and take on an amber color. Sugarcane garlic has a crisp texture and a sweet yet slightly sour taste.
Lean Pork in Sauce with FlatbreadPure lean腊汁肉夹馍 features selected lean pork, braised and seasoned with腊汁, then chopped or sliced and stuffed into a baked flatbread. The bread is made from white flour, crispy outside and soft inside.
Spicy Xi'an NoodlesA cold noodle dish made from rice or wheat noodles, seasoned with chili oil, garlic, vinegar, soy sauce, and Sichuan pepper for a spicy and savory flavor.