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Xi Yuan Old Soup Restaurant (Xingfu Time Store)

小吃快餐 · ⭐ 4.2

Next to Zhonghuan Real Estate, Chengyi Road

Dishes

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  Squid Meatball Soup

  A savory soup made with squid and pork meatballs, simmered in broth for a fresh, rich flavor.
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  Bull Penis Soup

  A nourishing soup made from bull penis and medicinal herbs, slow-cooked to enhance vitality and kidney health.
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  Beef and Egg Fried Sauce Noodles

  Beef and Egg Fried Sauce Noodles is a Chinese noodle dish. Main ingredients include hand-pulled or machine-made noodles, minced beef, eggs, and fermented soybean paste or sweet bean sauce. The basic preparation method involves stir-frying minced beef until browned, adding beaten eggs to cook, then stir-frying with fermented soybean paste or sweet bean sauce to create the fried sauce. Noodles are boiled separately, drained, and topped with the prepared beef and egg fried sauce. The dish features a rich sauce color, chewy noodles, and a well-mixed combination of meat, egg, and sauce.
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  Pork Liver Soup

  Pork liver soup is a soup made primarily with fresh pork liver, simmered with ingredients such as ginger slices and green onion segments. The preparation method is simple: first, slice the pork liver and marinate it with cooking wine and light soy sauce; then, place the marinated liver together with ginger slices and green onion segments into a pot, add water, and simmer until the liver is fully cooked.
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  Pork Kidney Soup

  A nourishing soup made with pork kidneys, ginger, and scallions, slow-cooked to enhance flavor and health benefits.
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  Century Egg and Pork Dumpling Soup

  Preserved egg and pork meatball soup is a soup dish primarily made with preserved eggs, minced pork, and seasonings such as scallions and ginger. The preparation typically involves seasoning the minced pork, shaping it into meatballs, placing them together with preserved eggs into a steaming bowl, adding water, and incorporating scallions and ginger to remove fishy odors and enhance aroma. It is then slowly stewed until the broth becomes rich and the meat is tender.
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  肉丝鸡蛋炒饭

  肉丝鸡蛋炒饭是一道以米饭、猪肉丝和鸡蛋为主要食材的炒饭菜品。先将鸡蛋打散炒熟备用，再将猪肉切丝后与葱姜等调料一同翻炒至熟，随后加入隔夜米饭翻炒均匀，最后加入炒好的鸡蛋混合调味，使各食材充分融合。
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  Fatty Intestine Egg Mixed Sauce Noodles

  A savory noodle dish featuring stewed pork intestines, scrambled eggs, and a rich mixed sauce, served over wheat noodles.
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  Bird's Nest Chicken Soup

  A nourishing soup made with bird's nest and free-range chicken, slowly simmered for rich flavor and health benefits.
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  Tofu and Pork Meatball Soup

  A savory soup made with soft tofu and pork meatballs, simmered in a light broth for a comforting, protein-rich dish.
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  Egg and Pork Noodles with Mixed Sauce

  A savory noodle dish featuring scrambled eggs, shredded pork, and a rich, flavorful sauce.

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