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Lost in Forest (Shaanxi South Road)

特色菜 · ⭐ 4.7

2nd Floor, No. 148 Shaanxi South Road

Dishes

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  Chef's Truffle Mushroom Cream Risotto

  Chef's Truffle Mushroom Cream Risotto is made with rice, fresh mushrooms, and truffles, cooked in a rich cream sauce. It has a rich texture and unique aroma.
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  Tom Yum Soup

  Tom Yum Goong is a Thai sour and spicy soup, primarily made with lemongrass, kaffir lime leaves, galangal, and fresh shrimp. The ingredients and seasonings are boiled together until the broth blends the freshness of the herbs and ingredients, creating a tangy and appetizing flavor.
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  Tom Yum Shrimp Pasta

  A fusion dish combining Thai Tom Yum soup with shrimp and pasta, featuring aromatic herbs and spicy-sour flavors.
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  Tom Yum Noodle Soup

  Tom Yum Goong Noodle Soup is made with rice noodles as the main ingredient, seasoned with aromatic herbs such as lemongrass, kaffir lime leaves, galangal, and green lime, enhanced with coconut milk and fish sauce, and simmered with ingredients like shrimp and mushrooms to create a richly sour and spicy broth.
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  Parma Ham and Basil Cracker

  Parma Ham and Basil Cracker consists of Parma ham, fresh basil, and thin crackers, baked together for a crispy and unique flavor.
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  Thai Sweet and Sour Chicken Wings

  Thai Sweet and Sour Chicken Wings feature tender chicken wings marinated in a tangy blend of fish sauce, lime juice, sugar, and chili, then grilled to perfection for a balanced sweet and sour flavor.
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  Charcoal-Grilled Wagyu Skewers

  Premium wagyu beef is cut into large pieces, skewered, and grilled over charcoal to achieve a perfectly charred exterior and tender, juicy interior.
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  Charcoal-Grilled Sea Bass

  Fresh sea bass marinated and grilled over charcoal, resulting in a crispy skin and tender, flavorful flesh.
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  Charcoal-grilled Pork Neck Meat

  Charcoal-grilled pork neck meat is a dish primarily made with pork neck. After being marinated in a special seasoning, the pork neck is slowly grilled over charcoal until golden and crispy. The outer skin is fragrant and crispy, while the inner meat remains tender and juicy. It is best enjoyed with a specially prepared dipping sauce for a unique flavor.
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  Grilled Pineapple

  Grilled pineapple is a unique dessert made from fresh pineapple, carefully selected and prepared before roasting. During the roasting process, the sugar becomes more concentrated, resulting in a richer, sweeter taste while preserving the fruit's original flavor.
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  Tomato Fig Burrata Salad

  Fresh tomatoes and figs paired with creamy burrata cheese, dressed in olive oil and balsamic vinegar for a refreshing, tangy flavor.
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  Sweet and Sour Chicken Wings

  Sweet and sour chicken wings are made by marinating chicken wings, frying them until golden, then tossing in a sauce of sugar, vinegar, and tomato paste for a tangy, sweet flavor.
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  Signature Seafood Risotto

  A rich and flavorful rice dish featuring fresh seafood like shrimp, squid, and mussels, slow-cooked with vegetables and herbs.
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  Truffle Cream Mushroom Pasta

  A rich and luxurious pasta dish featuring mushrooms, cream, and black truffle for an elegant flavor.

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