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朱阿根烧饼(十六街区店)

小吃快餐 · ⭐ 4.0

Shop 116-2, Shiliu Block Mall, No. 22 Erhao Street, Baiyang Subdistrict

Dishes

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  Double Skin Milk Custard

  Double-skinned milk is a dessert made primarily from milk and sugar, sometimes with egg white added for texture. First, milk is boiled and then cooled to form a layer of milk skin. The milk beneath the skin is poured out, mixed with sugar and egg white, then poured back under the skin. Finally, it is steamed to create two layers of milk skin.
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  Mei Cai Pork Baozi

  A Chinese pastry filled with minced pork and fermented mustard greens, baked to a golden crisp.
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  Mei Cai Pork Buns

  A Chinese snack made with minced pork and preserved mustard greens, wrapped in dough and pan-fried until golden brown.
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  Mei Cai Pork Mini Flatbread

  A traditional Chinese flatbread filled with minced pork and fermented vegetable (mei cai), baked to a crispy texture, offering a savory and aromatic flavor.
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  温州瘦肉丸

  温州瘦肉丸是一道以猪瘦肉为主要食材制成的丸子，将猪肉剁成泥后加入适量淀粉、蛋清、盐和调味料搅拌上劲，用手或工具挤成小丸状，煮熟后口感弹牙，常用于汤品或炒菜中。
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  Beef Flatbread

  A traditional Chinese flatbread filled with seasoned beef, baked or pan-fried to a crispy exterior and juicy interior.
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  Lean Pork Meatballs

  Lean pork meatballs are made by mixing minced lean pork with starch, egg white, and seasonings, then shaping into balls and cooking by boiling or steaming. They have a tender, chewy texture and are commonly used in soups or stir-fries.
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  Spicy Oil Cold Noodles

  Red oil cold noodles is a chilled dish made with wheat flour-based cold noodles as the main ingredient, accompanied by shredded cucumber and bean sprouts, and dressed with a spicy red oil sauce made from chili oil, soy sauce, vinegar, garlic paste, and Sichuan pepper powder.
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  Custom Beverage

  A beverage chosen by the customer according to their preference, including juices, sodas, tea, coffee, and functional drinks, served cold or hot.
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  Sesame Sugar Flatbread

  A traditional Chinese flatbread made with flour, sesame seeds, and sugar, pan-fried to a golden crisp with a soft interior.
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  Scallion Oil Fragrant Large Flatbread

  Scallion oil fragrant large flatbread is a Chinese wheat flour pancake made with scallion oil and seasonings, featuring a crispy exterior and soft interior. It is mainly baked or pan-fried.
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  Scallion Oil Pork Mini Flatbread

  A small flatbread made with pork filling and scallion oil, pan-fried to golden crispness.
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  Fresh Pork Belly Braised in Sauce

  Fresh pork belly braised with seasonings and broth until tender, offering a rich and flavorful taste.

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