Rongchang Duck Goose (Hejie Store)
小吃快餐 · ⭐ 3.6
No. 61 Hejie
Dishes
Braised Duck Intestine Rice BowlBraised duck intestine served over steamed rice, tender and flavorful.
Braised Duck Leg Rice BowlBraised duck leg served over steamed rice, seasoned with a rich, savory sauce.
Braised Goose RiceBraised goose rice features tender, flavorful goose meat simmered in a rich sauce, served over steamed rice for a satisfying and traditional meal.
Skull Ten Walnut MeatThe dish 'Skull Ten Walnut Meat' is mainly made of pork head and walnut meat, and is made by stewing and slicing. It has a rich texture and a strong meaty aroma with a nutty flavor.
Walnut Meat Rice BowlA savory dish featuring fried pork slices and crunchy walnuts served over rice, offering a rich and satisfying flavor.
Salted Pepper PeanutsA classic Chinese snack made by frying peanuts until crispy and seasoning with salt and pepper. Delightfully crunchy and savory.
Smoked Pork LiverA dish made by smoking marinated pork liver over wood chips, resulting in a rich, smoky flavor and tender texture.
Pork Ear Rice BowlA rice bowl featuring tender, seasoned pork ears served over steamed rice with vegetables.
蜂蜜花生蜂蜜花生是一道以花生为主要食材，经过炒制后加入蜂蜜拌匀的菜品。花生先经油炸或烘烤至酥脆，再与加热后的蜂蜜混合，使花生表面裹上一层甜味浓郁的蜜汁。
Chicken Feet and Turkey WingsChicken Feet and Turkey Wings is a dish made primarily with chicken feet and turkey wings, usually fried or braised, with a crispy or tender texture and rich flavor.