Fengjiao Dumplings

Name: Fengjiao Dumplings
Rating: 3.7

小吃快餐 · ⭐ 3.7

No. 3, Section 3, Jianshe North Road, Annex 5

Dishes

Spicy Hot Pot Skewers
Sichuan-style skewered food is a delicacy where various ingredients are threaded onto bamboo skewers and cooked in a spicy and numbing broth. The ingredients are diverse, including meats, seafood, and vegetables, which absorb the rich, spicy flavor of the broth after cooking.
Spicy Sichuan Dumplings with Betel Leaf Oil
Handmade dumplings filled with seasoned meat, tossed in a fragrant betel leaf oil sauce, delivering a bold spicy kick typical of Sichuan cuisine.
Spicy Sichuan Rice Noodles with Betel Pepper
Delicious rice noodles served in a spicy betel pepper broth, topped with fresh vegetables and herbs.
Fish-flavored Dumplings
A classic Sichuan dish featuring dumplings filled with seasoned pork and vegetables, served in a tangy, sweet-and-sour fish-flavored sauce.
Clear Soup Seafood Dumplings
Fresh shrimp and squid fill handmade dumplings, served in a clear broth for a delicate, savory taste.
Spicy Oil Base
The spicy oil base is made by stir-frying plant oil with chili, Sichuan pepper, doubanjiang, ginger, garlic, and green onions. Key ingredients include dried chilies, Sichuan pepper, doubanjiang, and various seasonings. The spices are slowly fried in oil to fully blend the flavors into a rich, aromatic red oil broth.
Green Pepper Shredded Pork Rice
Stir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.