Rural Cottage in the Field
农家菜 · ⭐ 3.5
No. 300 Xingnan Road, Annex No. 32

Dishes
Stir-fried Eel SlicesA dish of stir-fried eel slices with vegetables, seasoned to a savory and slightly spicy taste.
Chaozhou Pot Rice Porridge (Shrimp)Chaozhou Pot Rice Porridge (Shrimp) is made with fresh shrimp, rice, ginger slices, and seasonings, cooked slowly in a clay pot. It has a fresh taste, a smooth texture, and tender shrimp.
Stir-Fried River Shrimp with LeekFresh river shrimp stir-fried with leeks, resulting in a savory and aromatic dish.
Cilantro Beef SaladCilantro beef salad is a cold dish made with cooked beef and fresh cilantro. Thinly sliced or diced beef is mixed with washed and drained cilantro, then seasoned with soy sauce, vinegar, garlic, chili oil, and more. Simple to prepare, it emphasizes freshness and balanced flavor.
Spicy Ecological FishFresh fish cooked with spicy spices and vegetables, delivering a bold, numbingly hot flavor.