Rongshenghe Fresh Hot Pot (Asia Bay Direct Store)
火锅 · ⭐ 4.6
No. 288 Jiangpu Road, Building 8, Unit 1, 1st Floor, No. 1

Dishes
Hand-Made Shrimp PasteHand-pounded shrimp paste is made primarily from fresh shrimp, which are deveined and chopped or pounded with the back of a knife into a paste. It is mixed with an appropriate amount of salt, egg white, starch, and a small quantity of scallion-ginger water, then repeatedly kneaded by hand until elastic, resulting in a smooth and tender shrimp paste. It can be cooked directly and eaten, or used in hot pot, steamed dishes, or stir-frying.
Explosive Custard DoughnutA crispy Chinese pastry shaped like a twisted doughnut, filled with molten custard or red bean paste, deep-fried to golden perfection for a rich and indulgent treat.
牛奶鲜鸭血牛奶鲜鸭血是一道以新鲜鸭血为主料,加入牛奶烹制而成的菜品。鸭血切块后与牛奶一同煮制,使鸭血吸收牛奶的香浓,口感细腻滑嫩。制作过程中通常不添加过多调料,保留食材本味。
Secret-Recipe Kidney Stir-fryA dish made with pork kidneys marinated in secret spices and quickly stir-fried, resulting in a tender and aromatic flavor.
Premium Crispy TripePremium crispy beef tripe made from fresh ox tripe, cleaned and blanched, then sliced and stir-fried quickly with葱段、姜片、蒜片 for a crisp, elastic texture.
Premium Crab StickPremium crab stick is mainly made from crab meat products, typically mixed with eggs, starch, and a small amount of seasonings, then steamed or pan-fried. It has a slender shape, flexible texture, and delicate taste.
Premium Fresh Duck IntestinesPremium fresh duck intestine is a dish made primarily from fresh duck intestines, cleaned and quickly blanched or stir-fried to retain its crisp tenderness. Enhanced with garlic slices, chili, and green onions.
Freshly Sliced Beef Short LoinFreshly sliced beef short loin is made from high-quality beef, cut fresh and cooked simply to highlight its natural flavor. The main ingredient is beef, and the basic cooking method is pan-frying or stir-frying.
Freshly Sliced Ribeye BeefFreshly sliced ribeye beef, tender and juicy, ideal for quick pan-searing or hot pot cooking.
Fresh Cut Half MeatA dish made from fresh pork or beef tenderloin, sliced and quickly pan-seared for a tender texture and natural flavor.
Freshly Sliced Beef LiverA dish made from freshly sliced beef liver, quickly stir-fried to retain its tender texture and natural flavor.