Luckin Coffee (Ningbo University of Science and Technology Campus Branch)
咖啡 · ⭐ 4.5
No. 521, Wenwei Road, South Campus, Ningbo University of Technology, Basement Level 1, Tunnel Sunken Plaza Shop

Dishes
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Butter LatteThe Little Butter Latte is a specialty drink made with high-quality coffee as its base, combined with a适量 of butter and thoroughly mixed to blend. Its texture is smooth, and the bitterness of the coffee intertwines with the rich aroma of butter, creating a unique flavor.
Orange C AmericanoOrange C Americano is a beverage made by blending freshly squeezed orange juice with cold brew coffee. First, filter the orange juice to ensure a smooth texture, then add ice and an appropriate amount of cold brew coffee, gently stirring until well combined. Finally, garnish with an orange slice.
Orange Ocean Cream LatteOrange Sea Cream Latte is made by blending fresh orange juice with cream cheese (a type of dairy product), then mixed with milk or plant-based milk. A small amount of frothed milk or whipped cream can be added as a topping. To prepare, mix orange juice and cream cheese evenly, then combine with hot or cold milk to create a smooth beverage.
Sea Salt Cheese MochiSea salt cheese mochi features a glutinous rice skin filled with cheese, soft on the outside and savory-sweet inside, dusted with sea salt crystals. Made by steaming glutinous rice flour mixed with water, then kneaded into a dough, wrapped around cheese cubes, and coated with sea salt.
Dragon Fruit Blueberry Cheese Soft RollThe Dragon Fruit Blueberry Cheese Soft Roll is made primarily from high-gluten flour, mixed with dragon fruit puree and blueberry jam to form the dough. After fermentation, cheese flakes or chunks are added before baking. The finished product has a soft crust and a filling that combines the fresh aroma of fruits with the rich flavor of cheese.
Sauce-Flavored LatteSauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
Golden Nut LatteGolden fruit nut latte is made with concentrated coffee brewed from ground beans, mixed with heated milk and nut butter (such as almond or hazelnut), stirred well. Top with a sprinkle of cocoa or cinnamon powder.
Meteorite Coconut LatteMeteorite Coconut Latte is an innovative beverage made primarily from fresh coconut milk and espresso. The preparation involves blending coconut milk with ice, then slowly pouring it over the espresso to create a visually layered effect. Finally, a specially crafted black syrup called 'Meteorite' is added to enhance the drink's unique taste.
Aomori Apple Velvet LatteAomori Apple Velvet Latte is a beverage made with fresh Aomori apple juice as its base, blended with smooth latte coffee. To prepare it, apple juice is mixed with milk to create a fine foam, then slowly poured over the extracted coffee liquid, forming a visually striking layered effect.