Ganyuan Father & Son Barbecue (Yincheng Jiangpan Branch)
烧烤 · ⭐
No. 616 Dongxiang Road
Dishes
Charcoal-Grilled Crucian CarpCharcoal-grilled crucian carp is made from fresh fish, scored and marinated before being grilled over charcoal. Ginger slices and green onions are added to remove fishy smell and enhance aroma, resulting in a slightly charred skin and tender meat.
Charcoal-Grilled Chicken TipsA dish made by grilling chicken tips over charcoal, resulting in a crispy exterior and tender, juicy interior with a smoky flavor.
Grilled Chicken HeartsCharcoal-grilled chicken hearts are made by cleaning and marinating the hearts with seasonings like soy sauce, cooking wine, garlic, and ginger, then grilling over charcoal until crispy outside and tender inside.
碳烤苕皮碳烤苕皮是一道以苕皮为主要食材的烧烤菜品，将苕皮切条后用炭火烤制，使其表面微焦、质地柔韧。制作过程中通常会刷上酱料或撒上调味粉，增加风味。