Kuala Fish Grill · Passion Fruit Fish Grill (Wenshu Temple Branch)

Name: Kuala Fish Grill · Passion Fruit Fish Grill (Wenshu Temple Branch)
Rating: 4.1

川菜 · ⭐ 4.1

Shop No. 10, 1st Floor, Unit 1, Building 1, Shidai Yingxiang, Xinkaisi Street

Dishes

Spicy Pepper Chicken
Spicy pepper chicken is a dish made with young chicken and spicy peppers. The chicken is cut into pieces and stir-fried with peppers, then seasoned to blend flavors. Common seasonings include oil, salt, and soy sauce to highlight the natural taste of the ingredients.
Passion Fruit Grilled Gui Fish
Grilled Gui fish marinated in passion fruit, offering a tangy and savory flavor with tender meat.
Passion Fruit Grilled Fish
Fresh fish marinated in passion fruit sauce and grilled to perfection, offering a tangy and savory flavor.
Sour Snail Powder Grilled Qian Fish
A fusion dish featuring grilled Qian fish marinated in sour snail powder sauce, delivering a bold and aromatic flavor.
Green Sichuan Pepper Roasted Gui Fish
Fresh Gui fish marinated with green Sichuan pepper and grilled over charcoal, resulting in tender flesh and a distinctive numbing-spicy flavor.
Konjac Chips
Konjac chips are thin slices made from konjac root, processed through cleaning, slicing, rinsing, and dehydration. Rich in dietary fiber, they offer a crisp texture and can be eaten raw or used in cooking.
Spicy Grilled Qian Fish
A specialty dish made by marinating fresh Qian fish and grilling it over charcoal, seasoned with Sichuan pepper and chili for a spicy and aromatic flavor.