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Yingxiang Zhanfang Northwest Cuisine · Annual Meeting Team Building (Nanshan Taiyuan Store)

地方菜 · ⭐ 4.6

No. 401A, Nanshan Avenue South Antique-style Commercial City (Exit C)

Dishes

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  Caramelized Milk Skin

  A sweet dish made primarily with dairy skin, cut into pieces and coated in syrup, then deep-fried until slightly golden. It's quickly mixed with hot syrup to create a glossy coating of sugar threads. Precise control of heat and syrup concentration ensures the signature pullable strands.
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  Whole Roasted Lamb

  Roast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
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  Grilled Lamb Skewers

  Lamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
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  Braised Lamb Shank

  A dish made by slow-cooking lamb shanks until tender, seasoned with spices and aromatics.
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  Sautéed Beef with Potato Strips

  A Chinese home-style dish featuring beef and potatoes quickly stir-fried to retain natural flavors, offering a tender and crisp texture.
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  Whole Lamb Roasted Over Charcoal

  Charcoal-roasted whole lamb is a barbecue dish featuring an entire sheep, typically fresh goat or lamb, marinated and slowly grilled over charcoal until the skin is crispy and the inside is tender. A blend of spices and seasonings ensures juicy, flavorful meat.
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  Mutton Steamed Dumplings

  Mutton shumai is made with mutton as the main ingredient, seasoned with scallions, ginger, and other spices, wrapped in thin dough and steamed. It has an open shape, with a flavorful and tender filling.
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  Lamb Pie

  Lamb pie made with flour-based pastry, filled with a mixture of lamb, onion, ginger, and scallions, then rolled, stuffed, and cooked by frying or baking.
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  Homemade Yogurt

  Homemade yogurt is a dairy product made primarily from milk and yogurt starter. The preparation method is simple: first heat the milk to an appropriate temperature, then mix in the yogurt starter evenly, and finally place it in a保温 container for fermentation. Once it has set, it is ready to enjoy.
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  Grassland Lamb Three Delicacies · Lamb Spine

  Lamb spine and other lamb parts are slow-cooked with secret spices, resulting in tender meat and rich broth, reflecting the flavor of the grasslands.
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  Grassland Lamb Soup

  A hearty soup made with lamb and offal, simmered with vegetables like carrots and potatoes for a rich, savory flavor.
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  Spiced Braised Chicken Shredded

  A cold dish made by shredding chicken that has been simmered in a fragrant spice broth. Tender and flavorful, it's perfect for summer.

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