Ding Family Hand-Pulled Noodles (Zhude Road Branch)
小吃快餐 · ⭐ 3.8
Rooms 102–202, Building 11, West Zone, Zhu Guang Nan Yuan, Wanggang Road
Dishes
Modern Can Coca-ColaA creative beverage made with Coca-Cola, served chilled with ice and garnished with lemon or mint for a refreshing sweet taste.
Noodles with Rolled DoughMianpi is a cold dish made primarily from flour. The flour is mixed with water to form a dough, which is then repeatedly washed to remove the starch, leaving behind gluten. This gluten is then rolled into thin sheets and steamed or boiled until cooked, then cut into strips. When serving, it is mixed with seasonings such as vinegar, chili oil, garlic paste, soy sauce, and cilantro for a refreshing and chewy texture.
Oil-Poured NoodlesA Sichuan-style noodle dish made with hand-pulled noodles tossed in a spicy oil dressing, featuring bold flavors from chili oil, Sichuan peppercorns, and garlic.
TikTok Starch SausageThe popular starch sausage is mainly made from a mixture of starch and a small amount of meat, then grilled or fried until golden and crispy. It is coated with a special sauce and sprinkled with spices to enhance the flavor.
Celery and Pork DumplingsCelery and pork dumplings are made with fresh celery and pork as the main ingredients. The two are finely chopped, seasoned to create a flavorful filling, then wrapped in thin yet resilient dumpling wrappers. When boiled, the dumplings have a thin skin filled with generous stuffing—through the semi-transparent wrapper, you can see the vibrant green celery and pink meat alternating, releasing a fragrant aroma.
Golden Fried Pork CutletGolden crispy pork cutlets made from tenderloin, pounded thin, coated in egg and starch, then fried in a fine golden batter until crisp and golden. Tender inside, crunchy outside.
Fresh Meat DumplingsFresh meat dumplings are round wontons made with pork as the main filling, wrapped in thin dough. The pork is minced and mixed with scallion-ginger water, salt, soy sauce, and other seasonings until well blended. After being wrapped and boiled, they can be enjoyed with clear soup or dipping sauce.
Chicken WingChicken drumettes are the middle section of chicken wings, typically marinated and cooked by frying, grilling, or stewing to achieve a crispy skin or tender meat.
Chicken SausageChicken sausage made from chicken, starch, water, and seasonings, processed by mixing, stuffing, and steaming or baking. Round cylindrical shape, smooth texture, soft taste.