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半日咖啡

咖啡 · ⭐ 4.8

No. 149-1, Fanrong Street

Dishes

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  Ice Americano

  Ice Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
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  Plum Drink

  A refreshing plum-based drink made with green plums, rock sugar, and honey, known for its sweet-sour taste and digestive benefits.
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  Hawthorn Pie

  Hawthorn pie is a dessert made primarily from hawthorn, typically sliced or mashed after removing the seeds, mixed with sugar and flour to form a filling, then baked in a pastry crust. A small amount of lemon juice or honey may be added for enhanced flavor.
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  Chocolate Chunk Cookie

  A classic dessert made with flour, butter, sugar, eggs, and chocolate chunks, baked to a crispy and sweet finish.
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  Hand Brew

  Pour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Spring Fantasy Brew

  A specially blended coffee brewed from freshly roasted beans, lightly sweetened with honey and garnished with lemon zest for a refreshing, slightly tart flavor that captures the essence of spring.
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  柚见Dirty

  A creative dish featuring fresh grapefruit segments tossed in a tangy Dirty sauce made with soy sauce, honey, lemon juice, and a hint of chili—refreshing, slightly spicy, and perfect for summer.
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  Orange Peel Latte

  Orange peel latte is an innovative beverage made primarily from fresh orange peel and latte coffee. The preparation involves washing and slicing the orange peel, soaking it in boiling water to extract its aroma, then mixing the orange peel infusion with freshly brewed latte coffee to create a unique taste and fragrance.

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