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Qile Zhaotong Special Barbecue (Anning New City Store)

烧烤 · ⭐ 3.5

Shop No. 5, Building 12, Jintun Residential Community

Dishes

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  Spicy Chicken Wings with Small Red Chili

  Spicy chicken wings marinated with small red chili, garlic, and ginger, then deep-fried and stir-fried in a savory sauce for a bold, aromatic flavor.
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  Cuttlefish

  Squid is a dish primarily made with squid, usually cleaned and sliced or cooked whole. Common methods include steaming, braising, frying, or stir-frying with vegetables, enhanced by ginger, scallions, and garlic.
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  Jianshui Stinky Tofu

  Jianshui stinky tofu is a specialty snack from Jianshui, Yunnan, made from fermented tofu. It's soaked in a special brine, naturally fermented to develop its unique smell, then fried or pan-fried until crispy outside and soft inside.
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  Pork Tetra

  掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
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  Beef tendon

  Beef tendon is a dish primarily made with beef tendons, which are cooked through stewing or grilling until fully tender, offering a chewy and resilient texture. During preparation, the ingredients are often marinated with seasonings to enhance flavor, and finally stir-fried or grilled with spices such as chili and cumin.
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  Stir-Fried Rice Noodles

  Stir-fried rice noodles is a dish made primarily with rice noodles, combined with vegetables, meat, or seafood, and quickly stir-fried in a hot wok. To prepare, first cook the rice noodles and set them aside. Then heat oil in a wok, add葱姜蒜 (scallions, ginger, and garlic) to sauté until fragrant, followed by the main ingredients. Finally, add the cooked rice noodles and seasonings, mixing well to complete the dish.
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  Special Raw Meat Skewers

  Fresh pork or beef is marinated and skewered, served raw for a tender and flavorful bite.
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  Charcoal-Grilled Chicken Wing Tips

  Charcoal-grilled chicken wing tips made from chicken wing tips, marinated and grilled over charcoal. Common marinades include soy sauce, cooking wine, garlic, and ginger for flavor. Turn frequently during grilling until the skin is crispy and the meat tender.
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  Homemade Yellow Beef Jerky

  Made from premium beef strips marinated in secret spices and air-dried or low-temperature dried, resulting in a firm, chewy texture with rich flavor.
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  Abalone Sauce Fried Rice

  Fried rice seasoned with abalone sauce, featuring eggs, shrimp, ham, and peas for a rich, savory flavor.

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