Fudou Old Hot Pot (Yinzhu Yuan Community Store)
火锅 · ⭐ 4.1
No. 1, Building 9, Yinzhu Garden Phase II, Jinzhu Road (next to Bingzhan, Dazhulin Branch)
Dishes
Dried GongcaiDry贡菜 is a traditional dish primarily made with贡菜. To prepare it, first wash and dry the贡菜, then cut it into bite-sized pieces. Next, use a unique drying process to remove excess moisture from the贡菜 while preserving its crisp and tender texture. Finally, it can be mixed with seasonings for direct consumption or used as a side dish in cooking, delivering a distinctive taste and flavor.
Crisp Tender Pork SlicesA dish of tender pork slices stir-fried with vegetables, known for its fresh and slightly spicy taste.
Fresh Goose IntestinesFresh goose intestines are cleaned and served raw, offering a crisp and tender texture. Prepared by removing impurities while preserving the original state, it's mixed with seasonings like garlic paste, cilantro, and chili oil.
Premium Bull TripePremium beef tripe is selected from the cow's stomach, cleaned, sliced, and briefly blanched in boiling water to retain its crisp texture. Served with garlic paste, cilantro, and chili oil as dipping sauce.
Premium Pig IntestinePremium pig intestine made with high-quality ingredients, slow-cooked in a special sauce for rich flavor and tender texture.
Spontaneous SquidA dish made with fresh squid, marinated and quickly stir-fried for a tender, savory flavor.