Authentic Fuyuan Pickled Pork Leg (Haigeng Store)
火锅 · ⭐ 3.6
Next to Century Hualian Supermarket, No. 764, Hai'geng Road, Dianchi National Tourism and Vacation Zone

Dishes
Pork ShankPork knuckle refers to the front or hind leg of a pig, with pork elbow as the main ingredient. Typically, the knuckle is blanched to remove fishy odor, then placed in a pot with water and seasonings to braise until tender. It can also be cooked using methods such as red-braising, sauce-based cooking, or braising.
Sour Cabbage Pork Trotter PotA hearty dish made with pork trotters and fermented cabbage, slow-cooked to create a rich, tangy flavor.