Jiu Jiu Zha Pi Ti Hua (Yutie Jiayuan Branch)
火锅 · ⭐ 3.7
Annex 15, No. 15, Wutong Road

Dishes
Crispy Pig TrotterA Sichuan dish featuring slow-cooked pig trotters with a crispy outer layer, offering rich flavor and satisfying texture.
Crispy Quail EggA crispy snack made by deep-frying boiled quail eggs coated in a light batter, resulting in a crunchy exterior and tender interior.
Deep Mountain Black FungusA dish made from wild black fungus stir-fried with garlic and green peppers, known for its crisp texture and rich nutrition.