Guanshi Ya Ban (Wenfeng Road Branch)
烧烤 · ⭐ 4.6
North side of Guanjing Hotel, No. 81 Fengbei Road

Dishes
Farmhouse Fried RiceFarmhouse fried rice is made with rice as the main ingredient, combined with eggs, vegetables, ham, or cured meat, and stir-fried using a hot wok with cold oil. First, the eggs are cooked and set aside, then the配料 (ingredients) are stir-fried until fragrant, and finally mixed with the rice and thoroughly stirred to allow all ingredients to blend harmoniously.
Grilled SquidGrilled squid is made from fresh squid, which is cleaned and scored with diagonal cuts. It is marinated with salt, pepper powder, cooking wine, and other seasonings, then grilled in an oven or over charcoal until the surface is slightly charred and the inside is fully cooked.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Salted EdamameSalted boiled soybeans is a cold dish primarily made with fresh soybeans. The soybeans are blanched and then simmered with salt, star anise, cinnamon, and other spices, then cooled before serving. No complex seasonings are added during preparation, highlighting the fresh and tender texture of the soybeans.
Secret-Recipe Yellow CroakerSmall yellow croakers are marinated, deep-fried until crispy outside and tender inside, then stir-fried with a secret sauce to absorb the rich flavors.
Guan's Special Mixed VegetablesGuan's special mixed vegetables are made with fresh vegetables such as cucumber, carrot, and wood ear mushroom, tossed with a specially prepared dressing. The dish is colorful and offers a crisp, refreshing texture.
Guan's Noodle SoupGuan's noodle soup is a traditional home-style soup dish made primarily from flour, vegetables, and water. The preparation involves mixing flour into small dough balls, then cooking them together with chopped vegetables until the soup thickens and develops a smooth, silky texture.
Guan's Lamb TendonGuan's Lamb Tendons, made primarily from fresh lamb tendons that are carefully selected and processed. During cooking, the lamb tendons are marinated with a specially prepared marinade to enhance their flavor. Then, they are quickly stir-fried at high heat to lock in the tender texture of the meat. Finally, appropriate spices and seasonings are added to make the dish even more delicious.
Classic Secret-Recipe Chicken WingsFresh chicken wings marinated in a secret blend and grilled to perfection—crispy outside, juicy inside.
Tender Chicken SkewersJuicy chicken skewers made from breast or thigh meat, marinated with soy sauce, cooking wine, ginger, and garlic, then grilled or pan-fried.
Spicy Grilled WingsSpicy grilled wings is a dish primarily made with chicken wings. After marinating, the wings are roasted with a special spicy seasoning until the skin turns golden and crispy, while the meat inside remains tender and juicy.
Tender Beef SkewersFresh beef skewers made by slicing fresh beef into strips, marinating with soy sauce, cooking wine, garlic, and ginger, then grilling over charcoal or a grill. Tender and flavorful.