Scholar's Pancake Egg-in-Cake
小吃快餐 · ⭐ 4.3
Beside the China Post Savings Bank, Yuanyin Road

Dishes
Single Egg PancakeSingle egg pancake is a Chinese wheat-based dish made by frying a pancake with one egg. It is usually served with sauce and has a crispy texture.
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
Scholar's CakeA traditional Chinese pastry made from flour, eggs, sugar, and oil, filled with red bean paste, lotus seed paste, or meat, then pan-fried. Crispy outside, sweet or savory inside, commonly served during festivals or banquets.
Chicken SausageChicken sausage is made primarily from chicken, which is finely processed by grinding the meat and mixing it with an appropriate amount of starch and other seasonings, then stuffed into sausage casings. It has a full appearance and a tender texture, retaining the nutritional value of chicken while being convenient to carry and eat.