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Bu Yi Ban de Niu Qi Harbin Charcoal Grilled Meat

烧烤 · ⭐ 4.0

No. 8 Qianjin Road

Dishes

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  Raw Beef Kidney

  Offal beef kidneys is a dish featuring beef kidneys as the main ingredient. After cleaning, the kidneys are sliced or cubed, marinated with wine and ginger to remove odor, then stir-fried or stewed. Some recipes add soy sauce, scallions, garlic, and ginger for a tender, rich flavor.
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  Yanji Kimchi

  Yanji Kimchi is a traditional Korean fermented vegetable dish made from napa cabbage, seasoned with chili, garlic, ginger, and fish sauce, offering a tangy and spicy flavor.
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  Beef Short Ribs

  Beef short ribs are made from beef rib cuts, marinated and then grilled or braised. The meat is tender with clear muscle fibers, and after careful cooking, it offers a rich flavor and delicate texture.
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  Celery and Peanut Salad

  Celery and peanut salad is a cold dish made primarily with celery and peanuts. Wash the celery, cut into segments, roast and peel the peanuts, then mix together with seasonings. Simple to prepare, with a refreshing taste.
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  Sour Cabbage with Pork Belly

  Suancai pork belly is a traditional dish primarily made with pork belly and pickled cabbage. The preparation involves slicing the pork belly, chopping the pickled cabbage, stir-frying the pork until slightly golden, then adding the pickled cabbage to stir-fry together. Finally, seasonings are added and the dish is simmered briefly to allow the flavors of the pork and pickled cabbage to fully blend.
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  Sour Cabbage and Kelp

  A Chinese home-style dish made with sour cabbage and kelp, simmered together for a tangy, savory flavor.
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  金桔普洱

  金桔普洱是一道以金桔和普洱茶为主要食材的饮品。将新鲜金桔洗净切片，与泡好的普洱茶混合，加入适量冰糖或蜂蜜调味，冷藏浸泡后即可饮用。
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  Snowflake Pork Slices

  A dish featuring tender pork belly slices, marinated and deep-fried to achieve a crispy exterior and juicy interior.
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  Qiqi Family Mixed Meat

  Qiqi Family Mixed Pork is a dish primarily made with pork. The pork is sliced thinly and mixed with scallions, ginger, garlic, soy sauce, vinegar, chili oil, and other seasonings. After marinating for a while, it can be enjoyed as is.

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