Two Li Big Dumplings
小吃快餐 · ⭐ 3.0
Lingqiao Residential Community, Jiangxia Subdistrict
China trip · China travel
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Dishes
Corn and Pork DumplingsCorn and pork dumplings are made with fresh corn kernels and minced pork. Mix the corn with seasoned ground pork, use as filling, wrap in dough sheets, then boil or steam until cooked.
Pork DumplingsPork dumplings are made with minced pork, seasoned and wrapped in dough, then boiled to create a tender and flavorful dish.
Celery and Pork DumplingsCelery and pork dumplings are made with fresh celery and pork as the main ingredients. The two are finely chopped, seasoned to create a flavorful filling, then wrapped in thin yet resilient dumpling wrappers. When boiled, the dumplings have a thin skin filled with generous stuffing—through the semi-transparent wrapper, you can see the vibrant green celery and pink meat alternating, releasing a fragrant aroma.