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滋味烤鱼(宽窄巷子店)

川菜 · ⭐ 4.3

No. 40, Xi'an Zhong Road, Xi'an Road Subdistrict, Annex No. 2 (180 meters on foot from Exit D of Kuanzhai Alley Metro Station)

Dishes

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  Beer Rabbit

  A Chinese dish made with rabbit meat stewed in beer, resulting in tender and flavorful meat infused with the aroma of beer.
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  Bacon Fries

  Crispy fried potato strips wrapped in savory bacon, a popular American snack.
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  Signature Spicy Grilled Fish

  Signature spicy grilled fish made with fresh carp or sea bass, marinated and grilled, served with bean sprouts, potato slices, and lotus root, stir-fried with doubanjiang, chili, and Sichuan pepper, then stewed together for rich flavor.
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  Plum Wine

  Plum wine is a beverage made primarily from green plums and sugar, mixed and soaked with white liquor or sake. The fresh aroma of the green plums combines with the rich flavor of the alcohol to create a unique taste.
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  Riverbank Grilled Shrimp

  Fresh river shrimp marinated and grilled over charcoal, delivering a savory, smoky flavor with tender texture.
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  Cai Xi Fresh Beer Flavored Grilled Fish

  Fresh fish fillets marinated in a special beer sauce and grilled, served with vegetables and secret seasoning for a rich, spicy flavor.
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  Fragrant Double Crisp

  A Chinese dish made with pork stomach and duck intestine, stir-fried quickly with aromatics for a crisp texture and rich flavor.
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  Fragrant Spare Ribs

  A Chinese dish featuring marinated pork ribs fried and stir-fried with a fragrant sauce, resulting in tender and flavorful meat.
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  Fragrant Squid Rings

  A dish made with fresh squid rings stir-fried with garlic, ginger, and chili, delivering a savory and aromatic flavor.
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  Fresh Chili Gui Fish

  Fresh chili Gui fish features tender fish cooked in a spicy and sour sauce, highlighting the unique flavors of Guizhou cuisine.

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