Tianbao Barbecue (Bolonghu Civic Plaza Branch)
小吃快餐 · ⭐ 3.7
Bohailong Lake Civic Square

Dishes
Spicy Pepper Beef SkewersSpicy pepper beef skewers are made by marinating beef chunks, skewering them, and grilling over charcoal with Sichuan pepper and chili for a fragrant, spicy flavor.
Clear Soup with Lamb SpineClear soup with lamb spines is a dish featuring lamb spine bones rich in marrow and meat. After blanching to remove odor, it's slowly stewed with water, ginger slices, and scallions for a clear broth and fresh taste, preserving the natural flavor of lamb.
Stir-fried ClamsStir-fried clams is a dish primarily made with fresh clams. To prepare it, clean the clams thoroughly, then stir-fry them with适量 of minced garlic and ginger. High-heat quick stir-frying allows the clams to fully absorb the flavors of the seasonings, resulting in a鲜嫩多汁 texture.
烤鱿鱼片烤鱿鱼片是将新鲜鱿鱼切成薄片后,用调味料腌制,再通过烤制方式烹饪而成的菜肴。主要食材为鱿鱼,辅以葱、姜、蒜等调料,制作过程中通常使用烤架或烤箱进行加热。
Roast PigeonRoast pigeon is a dish made primarily with pigeon, marinated and then baked in an oven or over charcoal. The pigeon is typically cleaned, gutted, and marinated with seasonings to infuse flavor before roasting, resulting in a crispy skin and tender meat.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Old Cangzhou Hot Pot ChickenOld Cangzhou Hot Pot Chicken features chicken stewed with bean curd, potatoes, and vermicelli in a spicy, aromatic broth—rich, flavorful, and perfect for sharing.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.
Spicy Pork Ribs SkewersSpicy pork ribs skewers are made with pork ribs as the main ingredient, marinated and then threaded onto bamboo skewers. During grilling, a special spicy and numbing sauce is brushed on, resulting in a crispy exterior and tender interior with an intense spicy and numbing flavor.
Melancholy Seafood Fried RiceThis dish features fresh shrimp, squid, and crab sticks stir-fried with eggs and leftover rice, creating a rich and savory flavor.