Lao Ma Jia Beef and Lamb Soup Dumplings
小吃面食 · ⭐ 3.8
Approx. 70 meters northeast of Daqin Hot Spring Hotel TianTai Road Branch, Zhenghe 1st Road
Dishes
Stir-Fried Premium BeefA dish of tender beef stir-fried with vegetables, known for its savory flavor and quick cooking method.
Stir-Fried Premium LambA dish of premium lamb stir-fried with vegetables, known for its tender texture and rich aroma.
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Simple Beef and Mutton SoupA traditional soup made by simmering beef and mutton in water, resulting in a flavorful and nourishing dish.
Beef Noodle Soup with Steamed BreadA traditional Chinese dish made with slow-cooked beef and steamed bread, where the bread soaks up the rich broth for a savory, comforting meal.
Regular Lamb RoujiamoRegular lamb soup with noodles features tender lamb and vermicelli, served in a hot broth with broken flatbread, garnished with scallions and cilantro.
Beef Offal NoodlesA traditional Chinese dish made with beef offal and noodles, simmered in a rich broth for deep flavor.
羊血粉丝汤A dish made with sheep's blood, noodles, and seasonings, known for its smooth texture and savory flavor.
Fresh Soup with Lamb OffalA dish made with lamb offal such as tripe, intestines, and lungs, simmered in a clear broth with ginger and scallions for a fresh and savory flavor.
Fresh Beef Offal SoupA savory soup made with fresh beef offal, simmered with aromatic spices for a rich and comforting flavor.