Chen Xiao Mi Xian
小吃面食 · ⭐ 3.6
Room 108, Unit 4, Building 6, Staff Residential Building, South Campus of Jilin University, High-tech Development Zone
Dishes
Love肠 Potato NoodlesA flavorful dish featuring potato noodles tossed with sausage and vegetables in a savory sauce, offering a satisfying blend of textures and taste.
Double Skewer Chicken CutletDouble-skewered large chicken cutlet made from fresh breast meat, marinated and lightly coated in batter, then fried to golden crispiness. Each piece is skewered for easy eating, with a crispy exterior and juicy interior.
Fried Squid BallsA Chinese dish made by frying squid balls, which are formed from minced squid mixed with seasonings and deep-fried until golden and crispy.
Fried Turnip SkewersFried turnip skewers made by coating sliced turnips in a light batter and deep-frying until crispy, offering a savory and crunchy texture.
Fried Cheese Sticks with Milk FlavorFried cheese sticks made with fresh cheese and milk flavor, crispy outside and creamy inside.
Fried Egg with Green PeasA Chinese home-style dish made by frying eggs mixed with green peas and ham, resulting in a crispy exterior and tender interior.
Fried Wheat GlutenFried gluten is a traditional snack made primarily from gluten, which is deep-fried until golden and crispy. Gluten is a food ingredient made from wheat flour through a special processing method, offering a rich texture.
Crab Stick Potato NoodlesA Chinese dish featuring crab sticks and potato noodles, stir-fried with seasonings for a savory and satisfying meal.
Fish Ball with Taro NoodlesA Chinese home-style dish featuring tender fish balls and smooth potato noodles, cooked in broth or sauce for a rich, satisfying flavor.
Black Pepper Roasted SausageBlack pepper roasted sausages are made primarily from pork sausages, evenly coated with black pepper powder and then grilled. The casing is crispy and elastic, while the meat is tender and juicy, infused with a rich black pepper aroma.