Bingwazi Fish Hot Pot · All-You-Can-Eat
自助餐 · ⭐ 3.8
Unit 116, Underground Plaza, No. 207, Xihuo Zhan Road
Dishes
White Crucian CarpA common freshwater fish with delicate flesh, often prepared by steaming, braising, or stewing to highlight its natural freshness.
Spicy Clear Oil Red PotA spicy Sichuan hot pot made with a blend of beef tallow and clear oil, seasoned with chili, Sichuan peppercorns, and fermented bean paste, served with beef, tripe, and other ingredients.