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Xu Qinghuan Fusion Restaurant

小吃快餐 · ⭐ 4.5

180 meters southwest of the intersection of Ruchi Road and Shishan Street

Dishes

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  Three-Style Snack Platter

  A flavorful combination of fried spring rolls, braised meats, and cold dishes, offering a balanced mix of textures and tastes.
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  Kimchi Beef Rice

  Kimchi beef rice features tender beef and spicy fermented vegetables served over steamed rice, offering a flavorful and satisfying meal.
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  Filet Mignon

  Filet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
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  French Fries

  French fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
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  Honeycomb Latte

  A creative coffee drink made with espresso and milk, topped with a honeycomb-patterned syrup for a sweet, smooth taste.
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  Light Milk Tea

  Light milk tea is a beverage made primarily from tea and milk or dairy products, typically using black or green tea as a base, combined with fresh milk or plant-based milk, then brewed, mixed, cooled, or served over ice.
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  青椒牛肉炒饭

  青椒牛肉炒饭以米饭、牛肉和青椒为主要食材，将牛肉切丁后与青椒片一同翻炒，再加入事先煮好的米饭混合均匀，调味后制成。制作过程中通常使用酱油、盐等基础调料进行调味。
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  Flavorful Chicken Wings

  Flavorful chicken wings made from chicken wings, marinated and then pan-fried, grilled, or deep-fried. Common marinade includes soy sauce, cooking wine, garlic, and ginger. Add chili powder, cumin, or five-spice for extra aroma.
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  Egg Ham Croissant Sandwich

  Made with a croissant sandwich filled with fried eggs and ham slices, featuring a crispy outer layer and soft inner texture. Main ingredients include eggs, ham, and croissant bread, prepared by frying and layering.
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  Black Pepper Beef Spaghetti

  Black pepper beef pasta is made with beef slices and Italian noodles, combined with a black pepper sauce. The beef is sliced, marinated with seasonings, then stir-fried with onions, green peppers, and other vegetables. A black pepper sauce is added for flavor, and the mixture is finally tossed with cooked pasta.

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