Hilton Opus All-Day Dining at Hilton Hilltop Beijing - Badaling
自助餐 · ⭐ 3.8
Level 1, No. 69 Dongwai Street
Dishes
Charity CakeA charity cake made from flour, eggs, sugar, and cream, mixed and baked, often decorated with cream or jam. May include chocolate, fruit, or nuts as additives for charitable sales.
Braised Large Shrimp with Chinese CabbageShrimp and Chinese cabbage stir-fry is a dish primarily made with shrimp and Chinese cabbage. The preparation involves cleaning the shrimp, washing and cutting the cabbage into segments, then stir-frying to perfectly blend the freshness of the shrimp with the natural sweetness of the cabbage, resulting in a dish that is visually appealing, fragrant, and delicious.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Grilled Australian SteakAustralian steak uses premium tenderloin or sirloin, marinated and seared at high heat to desired doneness—crispy outside, juicy inside. Served with black pepper or red wine sauce, plus seasonal vegetables or fries.
Non-Alcoholic CocktailA non-alcoholic cocktail is a beverage crafted primarily from juices, syrups, and sparkling water. Through careful pairing and blending, it offers a rich array of flavors and colors, suitable for people of all ages.
Spicy麻 ChickenSpicy麻 chicken is a dish made primarily with chicken and seasoned with Sichuan pepper, green onion, ginger, and other ingredients. The chicken is carefully prepared to ensure a tender texture, then drizzled with a specially crafted spicy麻 sauce, making the entire dish rich in numbing and fragrant flavors with a unique taste.
Yongning Tofu Sauce NoodlesYongning tofu sauce noodles use tofu as the main ingredient, combined with minced meat and vegetables to make a sauce. The cooked noodles are mixed with the sauce broth for serving. First, tofu is sliced and pan-fried until slightly golden, then simmered with sautéed minced meat and vegetables to create the sauce, which is poured over the boiled noodles.
Beef Cheese BurgerThe beef cheeseburger is a classic Western fast food, primarily composed of a grilled, tender beef patty, melted cheese, and a soft hamburger bun. The beef patty is marinated with a special seasoning blend and grilled to juicy perfection, with the cheese melting over the hot patty to add rich flavor. Paired with fresh vegetables like lettuce and tomato, it offers a layered and delicious dining experience.
MusselMussels are a dish primarily made with fresh mussels. To prepare, first clean the mussels thoroughly, then steam or grill them with simple seasonings such as garlic and ginger slices to preserve their natural flavor.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.