Gudao Coffee · Creative Special Mix (Cuihu Store)
咖啡 · ⭐ 4.8
No. 148 Qianju Street, Annex No. 1

Dishes
One Bean, Three DrinksOne soybean, three soups is a dish featuring soybeans as the main ingredient, served with three different soups. After soaking and boiling, soybeans are stewed with ingredients like pork, mushrooms, and greens to create a rich bean soup. The three soups are clear, sour, and spicy, each seasoned differently for unique flavors.
Plum SaucePlum jam is made primarily from plums, cleaned, pitted, and simmered with sugar and seasonings to create a thick, sweet-sour spread.
Pistachio Raspberry BasqueA creamy cheesecake infused with fresh raspberry puree and chopped pistachios, baked in a mold to create a slightly caramelized crust and a smooth, rich interior.
Coconut IslandA tropical dessert made with fresh coconut meat, coconut milk, and mango, served chilled for a refreshing taste.
Coconut AmericanCoconut Water Americano is a fusion beverage made primarily from fresh coconut water and chilled cold brew coffee. To prepare, mix coconut water with cold brew Americano in proportion, add ice, and stir well—optionally adding a small amount of syrup or none at all. The finished drink offers a refreshing taste that combines the natural sweetness of coconut with the subtle bitterness and aroma of coffee.
Durian Layer CakeA layered dessert featuring fresh durian flesh, coconut pudding, and glutinous rice skin, offering a rich, sweet taste with creamy texture.
Berry BlastBerry Blast is an innovative dessert featuring fresh berries such as strawberries, blueberries, and raspberries as the main ingredients. The berries are gently mixed and combined with delicate cream and a small amount of sugar, preserving the natural sweetness and acidity of the fruits. Finally, it is chilled to set, resulting in a colorful and richly textured treat.
Green GiantGreen Giant is a dish primarily made with broccoli, combined with vegetables such as carrots and bell peppers, and stir-fried after blanching. To prepare, cut the broccoli into small florets and blanch them together with carrot slices and bell pepper strips. Then heat oil in a wok, sauté minced garlic until fragrant, add the vegetables, stir-fry, and season to taste.
Tamarind Cold BrewA refreshing beverage made by cold-steeping tamarind pulp, offering a balanced sweet and sour flavor.
Cinnamon Caramel LatteA sweet coffee drink made with espresso, steamed milk, caramel syrup, and a dusting of cinnamon powder.