Xinjiang Brothers Flavor Lamb Hot Pot
烧烤 · ⭐ 3.8
No. 2, Floor 1, Unit 3, Building 503, Tianshunyuan Residential Community
Dishes
Signature Roasted Lamb TendonsPremium lamb tendons marinated in secret sauce and slow-roasted to perfection, offering a crispy exterior and tender, chewy texture.
Lamb with Red Willow BranchesLamb skewered on tamarisk branches and grilled over charcoal, infusing the meat with a natural woody aroma from the burning branches.
NaanNaan is a flatbread made primarily from flour, water, salt, and yeast, fermented and baked in an oven or on a skillet. It can be enhanced with sesame seeds, ghee, or oil, and sometimes includes onions or cumin. The crust is crispy while the inside is soft.