Jiangzhong Yuwang (Ningjiang Road Branch)

Name: Jiangzhong Yuwang (Ningjiang Road Branch)
Rating: 3.9

火锅 · ⭐ 3.9

Nos. 506–507 Ningjiang Road

Dishes

Wolffish
A freshwater fish with delicate flesh, commonly steamed or braised with ginger, scallions, and garlic to highlight its natural freshness.
Oilseed lettuce
Oil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
Potato
A common root vegetable, often stir-fried, boiled, or roasted with other ingredients like peppers or meat.
Dipping Sauce
A dipping sauce is a seasoned condiment used to accompany food, primarily made by mixing soy sauce, vinegar, garlic paste, chili oil, cilantro, and green onions. Additional ingredients such as sugar, sesame seeds, or crushed peanuts can be added according to taste. The preparation method involves thoroughly mixing all the ingredients until well combined.