Close

Zhang Shuai Spicy Hot Pot (Weilin Branch)

小吃快餐 · ⭐ 3.5

Opposite Xiuyuan Hotel, No. 8, Weilin Ninth Residential Committee; diagonally opposite Baitebai Supermarket

Dishes

• 

  Braised Pear in Rock Sugar

  Bingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
• 

  Dalian Soda

  A refreshing dish made with fresh vegetables and seafood, steamed or quickly stir-fried for a light and healthy meal.
• 

  Anjing Mini Oil Noodles

  Anjing small fried dough sticks are pre-made food items made from flour, water, and edible oil, deep-fried to a golden color with a crispy texture and long, thin shape.
• 

  Cold Noodles

  Bibim naengmyeon is a cold noodle dish typically made with buckwheat or wheat noodles, cooled by rinsing in cold water to achieve elasticity. It's served with shredded cucumber, carrot, egg slices, and ham, topped with a sauce of soy sauce, vinegar, sugar, garlic, and sesame oil, sometimes enhanced with Korean chili paste.
• 

  Carrot Noodles

  Carrot noodles are a simple and nutritious dish made primarily from carrot juice and flour, processed through mixing, rolling, and cutting. The noodles have a distinctive orange-red color from carrots, with a delicate texture that pairs beautifully with various soups or seasonings, making them both visually appealing and delicious.
• 

  Buckwheat Cold Noodles

  Buckwheat cold noodles, made primarily from buckwheat noodles that are boiled and then rinsed with cold water, served with a specially prepared sauce and vegetables. The noodles are chewy and the broth is refreshing—perfect for beating the summer heat.

Reviews