Xiangxi Girl Pickle (Wumin Live Branch)
小吃快餐 · ⭐ 3.7
Unit 1011, Basement, Phase III Kuangdai Qinyuan Residential Complex, Foyuan West Road
Dishes
Fresh LettuceA dish made from fresh lettuce, lightly blanched and served chilled or stir-fried, offering a crisp and refreshing taste.
Crispy KelpA refreshing cold dish made from tender kelp strands mixed with garlic, vinegar, sugar, and salt for a crisp and light flavor.
Cheese Baked TaroA dessert made by baking taro with cheese and cream, resulting in a sweet and creamy dish.
Sauce-Flavored Papaya StripsA refreshing cold dish made from shredded papaya tossed in a savory sauce with garlic and chili, offering a crisp texture and balanced sweet-savory flavor.
Soy Sauce Cucumber SkinA cold dish made from pickled radish skin seasoned with soy sauce, sugar, vinegar, and garlic for a crisp, savory flavor.
Sweet and Sour Red PepperA dish made with fresh red peppers stir-fried with sugar, vinegar, and garlic, offering a vibrant color and tangy-sweet flavor.
Sweet and Sour Lotus RootA Chinese cold dish made with lotus root stir-fried in a sweet and sour sauce, known for its crisp texture and balanced flavor.
Fragrant Glutinous Blood CakeA traditional Hunan dish made by steaming pig blood mixed with glutinous rice, resulting in a soft and fragrant texture with a unique savory flavor.
Spicy Cold NoodlesSpicy cold noodles are a dish made primarily from wheat flour-based cold noodles. After washing the dough, steaming, and cooling to form a sheet-like texture, it is served with shredded cucumber and bean sprouts as accompaniments, then dressed with a sauce made from chili oil, vinegar, garlic, soy sauce, and sesame paste.