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Sukiyaki House · Beef Donburi Curry (Xujing Beicheng Store)

小吃快餐 · ⭐ 4.0

No. 2569, Songze Avenue

Dishes

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  Family Feast Curry

  A rich and flavorful curry dish combining various meats and vegetables, perfect for sharing with family.
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  招牌牛丼

  招牌牛丼以牛肉、洋葱和米饭为主要食材，将牛肉切片后与洋葱一同炖煮，加入酱油、味醂和糖等调味料，慢火烹制至牛肉软嫩入味，最后浇在热米饭上食用。
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  Kimchi Braised Pork Bowl

  Kimchi Pork Donburi is a rice bowl dish that combines Korean kimchi with pork. It features pork with a balanced mix of fat and lean, stir-fried with spicy and tangy kimchi, then served over steaming hot rice. The dish has a bright red color that stimulates the appetite.
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  Hot Spring Egg and Pork Rice Bowl

  Warm egg braised pork bowl features fatty pork belly slowly stewed until tender, served over rice with a half-cooked warm egg and a special sauce, garnished with green onions or seaweed flakes. First, the pork belly is cut into pieces and blanched to remove any odor, then simmered with soy sauce, sugar, and cooking wine until fully flavored. Finally, the braised pork and warm egg are placed on top of hot rice.
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  Special Curry

  Special curry made with chicken or beef, combined with potatoes, carrots, onions, and seasoned with curry powder or paste, slowly simmered in water or broth.
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  Salt-grilled Sardine

  Salt-grilled mackerel is a dish centered around mackerel as the main ingredient. To prepare it, first clean the mackerel thoroughly, then marinate it in salt for a period of time. Next, place the marinated mackerel on a grill and roast it at a moderate temperature until the skin turns golden and crispy, while the flesh remains tender and delicate.
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  Spicy String Beans with Pork Bowl

  Stir-fry green beans with pork belly, add garlic, ginger, and chili to sauté, then simmer in water until meat is tender and beans absorb flavor. Reduce sauce to thick consistency and serve over rice.
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  Konjac Bites

  A dish made with konjac and vegetables, stir-fried for a light and healthy meal.
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  Mapo Tofu Beef Donburi

  A fusion dish combining spicy Sichuan-style mapo tofu with Japanese beef donburi, featuring tender tofu, minced beef, and a savory, numbingly spicy sauce over steamed rice.

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