One Bowl of Congee

小吃快餐 · ⭐

No. 85, Nansi Road, Baicheng Street

Dishes

Fried Dumplings
Fried dumplings are a snack made by wrapping filling in dumpling wrappers and frying them until golden and crispy. The main ingredients include dumpling wrappers and various fillings such as meat or vegetables. The preparation method is simple: place the filled dumplings into hot oil and fry until the surface turns golden.
Stir-Fried Dumplings
A quick stir-fry dish made with dumplings and vegetables, popular in Chinese households for its savory flavor and crispy texture.
Fish-flavored Eggplant Noodles
A Chinese dish featuring fried eggplant tossed in a sweet and sour fish-flavored sauce, served over noodles.