Xie Shui Wan Yangcheng Lake Crab (Zhuo Zhan Store)
鱼鲜 · ⭐ 4.0
No. 116 Beisanjing Street
Dishes
Crab VinegarCrab vinegar is a seasoning dish primarily made with fresh crab meat and high-quality rice vinegar. The preparation involves finely chopping fresh crab meat, mixing it with rice vinegar, and adding seasonings such as ginger threads and garlic paste. After a period of marinating, the freshness of the crab meat blends perfectly with the acidity of the rice vinegar.
Yangcheng Lake CrabYangcheng Lake hairy crab, using high-quality hairy crabs from Yangcheng Lake as the main ingredient. During cooking, fresh crabs are selected and steamed or boiled to preserve the original flavor of the crab meat, with rich and full crab roe and tender meat.
Yangcheng Lake Male CrabFresh male crabs from Yangcheng Lake, steamed or boiled to preserve their natural flavor, with rich roe and tender meat.