Li Fu Wooden Bucket Fish (Yanglin Store)
火锅 · ⭐ 4.1
Opposite Longbao Market, Yanglin Economic and Technological Development Zone

Dishes
Lijiang Smoked Pork Rib Hot PotA Yunnan specialty dish featuring smoked pork ribs, potatoes, tofu, and greens simmered in a small pot for rich flavor and tender meat.
Black fishWuchu, also known as black fish or live fish, is a common freshwater fish. Main ingredient is Wuchu meat, typically prepared by steaming, braising, or stewing. Add ginger slices and scallions to remove fishy smell and enhance aroma; some recipes include tofu or wood ear mushrooms.
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
Ham and Egg Fried RiceHam and egg fried rice is a stir-fry dish made with rice, ham, and eggs. Prepare rice in advance, dice ham, and beat eggs. Heat oil in a pan, cook eggs first, then set aside. Stir-fry ham until fragrant, add rice and mix well. Combine with eggs, season, and serve.
Secret Fragrant Soup BaseA fragrant soup base made with secret spices and herbs, ideal for hot pot dishes.
Qian FishQian Fish is a dish made with fresh fish and Guizhou specialty seasonings. Main ingredients include fish meat, chili, garlic, ginger, and scallions, cooked by frying, boiling, or steaming.