Yimo's Barbecue (Pingshan Beiguo Mall Store)
烧烤 · ⭐ 4.0
2nd Floor, Hongdou Department Store, Beiguo Shopping Mall, Kangle Street, Pingshan Town
Dishes
Home-style Meat DishA comforting home-style dish made with pork and vegetables, slow-cooked to tender perfection.
坛子牛排坛子牛排是一道以牛排为主要食材的菜肴，通常将牛排与调料一同放入陶制坛子中，通过慢火炖煮或焖制的方式烹饪。制作时可能加入洋葱、胡萝卜、番茄等辅料，以及酱油、料酒、香料等调味品，使牛排入味且质地软嫩。
Chengdu Spicy Roast BeefChengdu Spicy Roast Beef is a Sichuan-style grilled meat dish. It primarily uses beef tenderloin or shank, sliced thinly or into strips. The beef is marinated with seasonings such as Sichuan peppercorns, chili powder, cumin, ginger, garlic, soy sauce, and cooking wine. Traditionally, the marinated beef is skewered on bamboo sticks and grilled over charcoal or in an oven, basted with a special spicy sauce during cooking. The finished dish is crispy on the outside and tender inside, with a bright red color and a rich, numbing-spicy aroma and barbecue flavor.
Hand-Cut Beef Short RibHand-cut ribeye steak is sliced thick from the rib section, preserving the meat's natural fiber structure. Typically cooked by grilling, pan-searing, or braising to achieve a tender, juicy texture with rich beef aroma.
Hand-Grabbed Rice BallHand-pressed rice balls made with cooked rice mixed with seasoned meat and vegetables, shaped by hand. Common ingredients include carrots, peas, ham, and eggs, with seasonings like soy sauce, salt, and sesame oil.
Grilled Live EelLive grilled eel is a dish primarily made with fresh eel. The live eel is cleaned and gutted, then scored on both sides of the body to allow for better flavor absorption. It is then marinated with seasoning and finally grilled in an oven until the skin is crispy and the flesh is fully cooked.
Marinated Beef RibMarinated beef rib is a dish where thin slices of beef are seasoned with soy sauce, wine, garlic, ginger, and pepper to enhance flavor and tenderness before cooking.
Air-dried SausageAir-dried sausage is a meat product made primarily from pork, processed through curing and air-drying. It has a bright red color, rich flavor, firm texture with chewiness, and a unique aroma.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.
Spicy Black Pork BellySpicy black pork belly made with premium black pork belly, marinated and stir-fried with chili and Sichuan pepper for a rich, aromatic flavor.