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Xia Jie's Old-style Clay Pot Rice (Sixin Store)

小吃快餐 · ⭐ 4.2

Nos. 1–13 and 14 Sixian Road

Dishes

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  Char Siu Pot

  A Cantonese dish featuring marinated barbecued pork slow-cooked in a clay pot with vegetables, known for its savory and slightly sweet flavor.
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  Signature Four Treasure Rice

  Signature Four Treasure Rice features rice with four main ingredients: thigh meat, shrimp, mushrooms, and green peas. Marinated thigh meat is stir-fried with shrimp, mushroom slices, and green peas, then mixed evenly with cooked rice before serving.
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  Pork Rib and Preserved Meat Stew

  A Chinese dish made by slow-cooking pork ribs and preserved meat with spices, resulting in tender, flavorful meat.
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  Beef Char Siu Pot

  A savory dish featuring tender beef marinated in char siu sauce, slow-cooked with vegetables in a clay pot for rich flavor.
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  Beef and Chicken Sausage Stew

  A hearty stew combining beef, chicken, and sausage, simmered with onions and tomatoes for a rich, savory flavor.
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  Beef and Eel Stew

  A Chinese dish made by stewing beef and eel with ginger, garlic, and chili for a rich, savory flavor.
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  Lotus Root and Pork Bone Soup

  A nourishing soup made with lotus root and pork bones, slowly simmered to create a clear, savory broth.
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  Premium Family Feast

  Golden Family Feast is a stewed dish featuring diverse ingredients like pork, chicken, shrimp, squid, mushrooms, tofu, and cabbage. Cut into pieces and simmered together with water, it's seasoned and cooked until flavorful.
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  Chicken and Frog Stir-fry

  A stir-fry dish made with chicken and frog meat, seasoned with spices and vegetables for a savory, slightly spicy flavor.
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  Chicken and Chicken Offal Stew

  A savory stew made with chicken and chicken offal, simmered with aromatic spices and vegetables.

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