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Tianxia Gongxiang Fried Skewers Shop (Harbin 331 Store)

小吃快餐 · ⭐ 3.6

Room 102, Unit 2, Building 13, Xiushui Jiayuan Phase II, Ha'nan 2nd Avenue

Dishes

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  Bok Choy and Pork Dumplings

  Fresh pork and bok choy are wrapped in thin dough, then boiled to create tender dumplings with a savory broth.
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  Sea Emperor Star

  Sea Emperor Star is a seafood dish featuring shrimp, crab, shellfish, and squid, blanched or stir-fried with vegetables like bell peppers and onions, then seasoned and thickened with sauce.
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  Juicy Spicy Fish Delight

  A spicy and juicy dish made with tender fish and colorful fruit vegetables, stir-fried in a fragrant chili sauce for a bold, satisfying flavor.
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  Beef Dumplings

  Beef dumplings filled with minced beef and steamed or boiled, served in a savory broth.
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  Eggplant Stuffed with Meat

  Eggplant slices are filled with seasoned pork and deep-fried after being coated in batter. Main ingredients include eggplant and pork filling, with scallions and ginger as seasonings. The eggplant is sliced but not severed, then stuffed with the meat mixture and fried until golden and crispy.
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  Mushroom

  Mushroom is a dish primarily made with fresh mushrooms. To prepare it, first clean the mushrooms and slice them or keep them whole. Then, cook them by stir-frying, boiling, roasting, or steaming until fully cooked, preserving their tender texture. Finally, season to taste with salt, pepper, or other seasonings as desired.
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  Shrimp and Pork Dumplings

  Shrimp and pork dumplings are made with fresh shrimp and minced pork as the main filling, wrapped in thin dough and boiled to perfection. The filling is typically seasoned with scallions, ginger, salt, and soy sauce, resulting in a鲜嫩弹牙 texture.
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  Crab Meat Sushi

  A savory pastry made with crab meat, eggs, and flour, featuring a crispy exterior and flavorful filling.
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  Cilantro Roll

  Cilantro rolls are a snack made primarily with fresh cilantro. After washing the cilantro, it is combined with a specially prepared sauce or other seasonings and rolled into a compact shape. With its vibrant green appearance and simple preparation, this dish retains the unique aroma of cilantro while being easy to eat—making it a refreshing appetizer.

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