Close

Trident Seafood

鱼鲜 · ⭐ 4.2

No. 416 Shimao Avenue

Dishes

• 

  Salted Pepper Shrimp

  Black pepper salt shrimp is a dish made with fresh shrimp that are marinated and then deep-fried until the surface becomes crispy, followed by stir-frying with black pepper salt seasoning. The main ingredients include shrimp, black pepper salt powder, and辅料 such as green onions, ginger, and garlic. The cooking process emphasizes precise heat control to ensure the shrimp meat remains tender while the outer layer absorbs a rich, aromatic black pepper salt flavor.
• 

  Steamed Swimming Crab

  Steamed swimming crab is a dish made primarily with fresh swimming crabs. After steaming, the crab retains its original flavor, with tender meat and rich crab roe. The preparation method is simple: clean the swimming crabs, place them in a steamer, add适量 of ginger slices and cooking wine, then steam until fully cooked.
• 

  Grilled Scallops

  Grilled scallops is a dish made primarily with fresh scallops. After cleaning the scallops, they are placed on a grill and cooked with seasonings such as garlic and olive oil. Grill until the scallop meat is tender and juicy, with a slightly charred surface.
• 

  Garlic Steamed Oysters with Rice Noodles

  Garlic and Vermicelli Steamed Oysters is a seafood dish featuring oysters as the main ingredient, accompanied by garlic and vermicelli. The softened vermicelli is laid in the oyster shells, then topped with garlic and seasonings. After baking, the aroma of garlic perfectly blends with the freshness of seafood, and the vermicelli absorbs the broth to become rich in flavor.
• 

  Spicy Stir-fried Large Flower Snail

  A dish made by stir-frying fresh large flower snails with chili, garlic, and ginger for a spicy and aromatic flavor.
• 

  辣炒小龙虾尾

  辣炒小龙虾尾是一道以小龙虾尾为主要食材的菜肴，通过高温油炸或快炒的方式处理后，加入辣椒、花椒、姜蒜等调料进行翻炒，使味道充分渗透。成品色泽红亮，口感鲜香微辣。
• 

  Spicy Stir-fried Sea Snail

  A dish made by stir-frying fresh sea snails with chili, garlic, and ginger, resulting in a spicy and aromatic flavor.
• 

  Spicy Stir-Fried Clams

  Spicy stir-fried clams is a dish made primarily with clams, stir-fried with chili peppers, garlic, and other seasonings. The clams are fresh and juicy, blending perfectly with the spicy heat of the chilies and the aromatic flavor of the garlic to create a unique taste.
• 

  Spicy Crab

  Spicy crab is a dish made primarily with crabs, stir-fried with seasonings such as chili peppers, Sichuan peppercorns, ginger, garlic, and green onions. First, the crabs are cleaned thoroughly, then stir-fried together with the seasonings so that the crab meat absorbs the spicy and fragrant flavors.
• 

  Crispy Silkworm Pupae

  Crispy silkworm pupae is a dish made primarily from silkworm pupae, cleaned and marinated, then coated in starch or flour and deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender with a unique texture.

Reviews