Weilan Feishhe · Private Kitchen
咖啡 · ⭐ 3.8
Unit 37E, Chun Cheng Shou Fu, No. 18 Guanjing Road
Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Pickled Chili Stir-Fried Beef StripsA spicy Sichuan dish featuring tender beef strips stir-fried with pickled chili peppers, garlic, and ginger for a tangy, fiery flavor.
Steamed Sea BassSteamed sea bass is a dish made with fresh sea bass, seasoned with ginger slices and scallions, and steamed to perfection. Clean the fish, score both sides, place in a dish, add ginger and scallions, steam until cooked through, then drizzle with hot oil and soy sauce.
Stir-fried Bok Choy StemsA quick stir-fry dish made with bok choy stems, garlic, and chili, known for its crisp texture and fresh flavor.
Charcoal-Grilled Pig's FeetCharcoal-grilled pig trotters are made by blanching the trotters, marinating them in a secret sauce, then grilling over charcoal. Turning frequently ensures a crispy exterior and tender interior.
Steamed and Baked Sea BassA Cantonese dish featuring fresh sea bass steamed and then baked with ginger and scallions, resulting in tender, flavorful fish.