Shen's Beef Soup (Pan Shui Road Store)
小吃快餐 · ⭐ 4.5
No. 84 Panshui Road, Building 57, North Zone, Panshui Yuan

Dishes
凉拌牛杂凉拌牛杂是一道以牛杂(包括牛肚、牛肠、牛肺等内脏)为主要食材的冷菜。牛杂经过焯水处理后,放入调料中腌制,再加入葱姜蒜、辣椒油、酱油、醋、香菜等调味料拌匀,冷藏入味后即可食用。
Handmade Scallion Oil FlatbreadA traditional Chinese flatbread made by hand, featuring scallions and oil, baked to golden crispness with a soft interior.
Salted Pepper Pork BonesA dish made with pork bones seasoned and fried until crispy, then stir-fried with salt, pepper, and aromatics for a savory, crunchy texture.
Beef Offal SoupOffal soup is a soup dish primarily made with beef tripe, heart, and tongue. The preparation involves stewing the cleaned offal together with spices until the offal is tender and the broth becomes rich. Finally, season with an appropriate amount of salt and pepper.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Beef Noodle SoupBeef noodle soup is made with beef and vermicelli. Beef chunks are stewed with ginger slices and green onions until tender, then rehydrated vermicelli is added and cooked further. Seasoning completes the dish, emphasizing a rich broth and harmonious flavors.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Crunchy Bread CakeA traditional Chinese snack made with a base of flatbread and crispy fried rice cakes, often served with minced meat and vegetables.
Spicy Pork BoneA dish made with pork bones simmered in a spicy sauce using chili and Sichuan pepper, resulting in tender meat and rich flavor.