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Northwest Momo King (Gedih Lake Impression Lane Branch)

小吃快餐 · ⭐ 3.9

No. 168 Jiefang Road, Food Market, 2nd Floor, Gedihu Impression Li

Dishes

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  Pork Biangbiang Noodles

  A Shaanxi specialty noodle dish featuring hand-pulled wide noodles served with tender pork, chili oil, garlic, and vinegar.
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  Qishan Sautéed Pork Noodles

  Qishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
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  Tongguan Meat Sandwich

  Tongguan meat stuffed mantou is made by chopping tenderly stewed pork and placing it into a crispy baoji mantou, accompanied by辅料 such as green pepper and coriander. The main ingredients are pork, flour, and seasonings.
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  White Steamed Bun

  Baimo is a traditional steamed bread made primarily from flour, water, and yeast. The dough is fermented, divided, rolled into round pieces, and steamed until cooked. It has a white color, soft texture, and delicate taste.
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  Classic Oil-Poured Noodles

  Classic oil-poured noodles are made with hand-pulled or cut noodles, topped with scallions, garlic, chili powder, and sesame seeds. After boiling and draining the noodles, seasonings are added, then hot oil is poured over the toppings to release the aroma.
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  Old Hen Chicken Noodle Soup

  Old hen chicken noodle soup is made with old hen as the main ingredient, simmered for a long time to extract the broth, then combined with noodles and garnishes like green onions and ginger slices. The broth is clear or slightly yellow, with tender chicken and chewy noodles.
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  Old Fire Lamb Soup

  A traditional Chinese soup made by slow-cooking lamb with medicinal herbs for a rich, nourishing flavor.
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  Northwest Millet Porridge

  A traditional porridge made from millet, slow-cooked to a smooth consistency, popular in Northwest China as a nutritious breakfast.
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  Xi'an Classic Noodles

  A cold noodle dish made from wheat flour, topped with cucumber, bean sprouts, chili oil, vinegar, and garlic sauce. Refreshing and spicy-sour flavor.
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  Xi'an Old Yogurt

  A traditional fermented milk product made from fresh milk, known for its thick texture and pure sour taste, commonly enjoyed with honey or fruit in Shaanxi Province.

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