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Fangcun Coffee FORTUNE

咖啡 · ⭐ 4.1

Nahong Subdistrict, Jiangnan District

Dishes

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  Ice Latte

  Ice latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
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  Matcha Latte

  Matcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
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  Matcha Cake

  Matcha cake is a pastry featuring matcha powder as its distinctive ingredient. The matcha powder is mixed with cake flour, eggs, milk, and other ingredients, then baked to create a unique green-colored dessert with a refreshing matcha aroma.
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  Square Latte

  A creative coffee dish served in small portions, combining espresso with steamed milk or foam for a smooth and sweet taste.
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  Hot Latte

  A hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.
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  Coconut Cocoa Drink

  A sweet beverage called 'Fresh Coconut Cocoa' is made by blending fresh coconut juice with rich cocoa powder, thoroughly mixed to achieve a perfect fusion. A light sprinkle of coconut flakes on top adds texture and enhances the experience.
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  Dirty Coffee

  A coffee drink made by mixing hot espresso with cold milk or foam, creating a layered effect and a rich, smooth taste.
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  Berry Delight

  A sweet dessert made with fresh berries like strawberries and blueberries, mixed with cream or yogurt for a refreshing and tangy treat.

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