Zhen Xian Dumplings (Luan Cheng Branch)
小吃快餐 · ⭐ 3.4
No. B21-103, Shanzhong Temple Street, Luancheng Town
Dishes
Pork and ScallionPork and scallion is a classic Chinese dish, with pork as the main ingredient and scallions as the辅料. To prepare it, slice the pork thinly and cut the scallions into segments, then stir-fry until cooked through and season to taste. The dish has a tender texture and is filled with aromatic scallion fragrance.
Three-Flavor Shrimp DumplingsThree-Flavor Shrimp Dumplings feature a savory filling of pork, shrimp, and vegetables, wrapped in thin dough and steamed or boiled. A classic Chinese comfort food with rich flavor and tender texture.
Labas GarlicLabazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.
Leek and PorkLeek and pork is a Chinese home-style dish made primarily with pork and leeks. Pork is usually sliced thin or minced and mixed with chopped leeks, seasoned, then stir-fried, steamed, or wrapped in dough.