Fish and Frog Jianghu · Grilled Fish · Jianghu Cuisine
川菜 · ⭐ 3.9
No. 163, China Railway Wanguo City, Tianwen Avenue

Dishes
Guangwei SausageA traditional Cantonese snack made by stuffing pig intestines with seasoned pork and air-drying or steaming, resulting in a savory, soft texture.
Spicy Pepper Grilled FishSpicy pickled chili grilled fish made with fresh carp or sea bass, marinated and grilled, then simmered with pickled chilies, ginger, garlic, onion, bean sprouts, finished with scallions and cilantro.
Secret-Recipe Duck Head and NeckA spicy Sichuan dish made with duck heads and necks, marinated in a secret sauce and slow-cooked to tender perfection.
Spicy Grilled FishSpicy麻辣烤鱼 is made with fresh fish as the main ingredient, marinated with various spices and chili peppers before being grilled. The fish meat is tender, the skin is crispy, and the spicy seasoning penetrates deeply, creating a unique numbing and spicy flavor.