Sichuan Snacks
小吃快餐 · ⭐ 3.5
60 meters south of the intersection of Huimin East Lane and Huimin Zheng Street
Dishes
Corn and Pork Pan-Fried DumplingsCorn and pork pan-fried dumplings are made with a filling of fresh corn and minced pork, wrapped in thin dough and pan-fried until golden and crispy on the bottom.
Corn and Pork Steamed DumplingsCorn and pork steamed dumplings are a traditional Chinese snack made primarily with pork and corn. The preparation involves mincing the pork into a filling, adding fresh corn kernels for flavor, wrapping it in dumpling wrappers, and finally steaming until cooked.
Sweet and Sour Noodles with Wheat GlutenCold noodles served with wheat gluten, dressed in a sweet and sour sauce. Refreshing and flavorful.
Sweet and Sour Spicy Wheat Gluten NoodlesA refreshing cold noodle dish made with wheat gluten, dressed in a sweet and sour spicy sauce.
Beautiful Ham SausageA processed meat product made from pork, starch, and seasonings, steamed or baked into a smooth, flavorful sausage suitable for direct consumption or cooking.- Spicy Sour Noodles and VermicelliA refreshing cold dish made with noodles, rice vermicelli, and gluten, seasoned with vinegar, chili oil, garlic, and herbs for a tangy and spicy flavor.
Spicy and Sour Wheat Gluten NoodlesA refreshing cold noodle dish made with wheat gluten, vegetables, and a spicy-sour dressing.
Xiangru Baitai Pork DumplingsA savory dumpling made with pork, mushrooms, and Chinese cabbage, steamed to perfection for a tender and flavorful bite.
Shredded ChickenChicken丝 is a dish primarily made with chicken as the main ingredient. The preparation typically involves boiling the chicken, shredding it into fine strands, and then mixing it with appropriate seasonings and vegetables to create a dish with distinct, separate strands.
Spicy Cold Noodles with Wheat GlutenSpicy cold noodles served with wheat gluten, seasoned in a bold chili sauce and garnished with fresh vegetables for a refreshing, fiery bite.