Qi Bao Tang (Old Street Branch)
日料 · ⭐ 3.7
No. 126, 1st Floor, Building 6, Yangshe Old Street Commercial Pedestrian Street

Dishes
Hokkaido Rice CakeA traditional Japanese rice cake made from Hokkaido glutinous rice, often served with sweet or savory sauces, known for its soft and chewy texture.
Sukiyaki Hot PotSukiyaki hot pot is a Japanese hot pot dish primarily made with beef, vegetables, and tofu. The preparation involves cooking the ingredients in a pot while serving them with a specially prepared sauce, allowing the ingredients to fully absorb the sweet and savory flavors of the sukiyaki sauce.
Korean Abalone Stir-fryFresh abalone stir-fried with garlic, ginger, and chili for a savory, slightly spicy taste.
Cherry Blossom RollSakura rolls are a卷-shaped dish made primarily with fresh vegetables and seafood, typically featuring shredded purple cabbage, cucumber, carrot, and raw fish or shrimp, wrapped in rice paper and served with dipping sauce.
Seafood SaladSeafood salad is primarily made by mixing fresh seafood such as shrimp, crab meat, and squid with vegetables like lettuce, cucumber, and tomato, typically dressed with a salad dressing or vinaigrette. To prepare, cook or blanch the seafood, then cool it; prepare the vegetables by cutting them into pieces. Finally, combine all ingredients and season to taste.
Grilled Salmon Miso SushiGrilled salmon with creamy cheese on sushi rice, offering a rich and savory flavor.
Beef Short Rib Sukiyaki Hot PotBeef short rib sukiyaki features thinly sliced beef short ribs with cabbage, tofu, konjac, and onions, simmered in a sauce made from soy sauce, mirin, sake, and sugar. The ingredients absorb the rich flavor, resulting in tender and delicious meat.
Peony ShrimpPeony shrimp is made primarily from fresh shrimp, named for its bright red color and flower-like shape resembling a peony. The preparation involves cleaning the shrimp, removing the intestinal vein and antennae, marinating with cooking wine and ginger paste, then cooking and arranging the dish in the shape of a peony flower.
Cheese Shrimp RollsFresh shrimp wrapped in melted cheese, coated with breadcrumbs and deep-fried until golden and crispy. A savory delight with a creamy center.